Easter Brunch at the Regent Berlin
The Easter holidays are on our door step and it is time to spend the holidays with your family again. And an Easter brunch with your loved ones is a wonderful way to spend Easter Monday. At the Regent Berlin you can enjoy a luxurious champagne brunch with oysters, live music and an entertainment programme for the little ones.
Arrive and relax: while professional staff entertains the kids with painting eggs and making Easter baskets, adults can sit back with a glass of champagne before heading over to the sumptuous food buffet. Whether hot, cold, sweet or savoury dishes, gourmet enthusiasts will certainly get their money’s worth at the Regent Berlin. At live cooking stations various egg dishes, crepes and waffles are freshly prepared before the guests’ eyes. The starter buffet comprises of culinary specialities such as Maine lobster, Fines de Claires oysters and prawn cocktail. Warm dishes range from prime boiled veal served over navarin of lamb through to fish specialities such as cod and trout. Excellent salad, cheese and dessert buffets as well as classic breakfast choices are rounding the culinary experience. Spring-themed tables and live music creates atmospheric surroundings. A delightful Easter Monday for your whole family is guaranteed at the Regent Berlin.
Easter Monday April 6th, 2015
from 11.30 am until 2.30 pm
in the Salon Gontard & Salon Langhans
98 € per person
(including welcome champagne, all dishes and all alcohol-free drinks)
for children aged 0-6 years old: free
for children aged 7-12 years old: 49 €
T. +49 (0) 30 – 20 33 63 63
F. +49 (0) 30 – 20 33 61 19