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Mihan Honke

The three traditional cuisines of shabu shabu, robatayaki, and yakiniku are presented to perfection in our authentic five-star Japanese char-grill restaurant which evocatively recreates the vibrancy of one of the world’s most fascinating gastronomic cultures. Whether you are new to Japanese cuisine or an old hand, you will find a fascinating experience to delight the senses.

 


Hours of Operation

 

Daily
Lunch - 12:00pm to 3:00pm
Dinner - 6:00pm to 10:00pm
 
Seating Capacity / Private Dining Room
156 persons / 11 private dining rooms
 
Floor
B3
 
Notes
Corkage fee may be applied per bottle NT$500~NT$1000
 
Reservations
Tel:(886)2-2523-1305
 

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