Manhattan is a grand hotel bar inspired by the 19th century's Golden Age of cocktails and fine drinking. Delivering on its name with a glamorous yet modern space reminiscent of old New York, craft bartending meets artisanal spirits to pay homage to classic and forgotten cocktails that leap from the pages of history.
Savour classic and forgotten cocktails crafted from the world's first in-hotel rickhouse and a remarkable collection of house-made ingredients. Gourmet bar bites that reflect New York's myriad of cultures complement the inspired beverages.
Kick back on Sundays with Singapore's first adults-only cocktail brunch and indulge in a sumptuous selection of gourmet bar bites and free-flow of delicious cocktails. Think freshly-schucked oysters, succulent shellfish, roasts, cheeses and an all-American gourmet experience of salads, cold cuts and breads with craft condiments. Not forgetting the sweet tooth, look forward to Manhattan's Baked Alaska flambéed in the very Rickhouse where Manhattan's signature negronis are aged, or take your pick of sweets from a dedicated dessert counter which features classic apple pies and desserts inspired by Manhattan districts. In the Ingredients Room, build your own Bloody Mary with a variety of fresh ingredients and herbs, as well as a selection of homemade spices that include a Bak Kwa-flavoured powder, for a truly unique experience with the classic cocktail.
Daily from 5:00 p.m. - 1:00 a.m.
Violet Hour (Monday to Friday): 5:00 - 7:00 p.m.
Sunday Cocktail Brunch: 11:30 a.m. - 3:30 p.m.
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T. +65 6725 3377
F. +65 6725 3242