A culinary trip to the capitalNew gourmet package from the Regent Berlin
A mini-break in the name of good taste: the gourmet package offered by the five-star superior hotel Regent Berlin leaves nothing to be desired. In the two-star restaurant Fischers Fritz – run by chef de cuisine Christian Lohse – food connoisseurs certainly get their money’s worth.
Our limousine pick-up service ensures a comfortable transfer from the airport to the hotel, where a chilled bottle of champagne awaits guests in their room. The package highlight has to be the four-course dinner
served in the gourmet restaurant Fischers Fritz, which has been put together exclusively for epicures. The one and only lobster press to exist in the whole of Germany (and one of only five presses worldwide) can also be reserved upon request. Service personnel at Fischers Fritz use the silver press to press the lobster’s shell and roe, beating the extracted jus together with stock to make a lobster foam, which is served together with the meat. Violà, “homard à la presse”.
In the afternoon, we
invite you to enjoy a traditional English afternoon tea.
- Accommodation for two nights in one of the lavish Superior rooms
for 2 persons
- Including the luxurious Regent à la carte breakfast
- Transfer from the airport or train station to the hotel and back,
or complimentary parking
- Exclusive four-course gourmet menu
in Fischers Fritz
including water and coffee
- A bottle of champagne in your room
- One Regent Afternoon Tea in the Tea & Lobby Lounge
for 2 persons
- Free use of the Regent Health Club with gym and
separate men and women sauna
- Complimentary WiFi and the daily newspaper
848 € for 2 persons in a double room
Reservations should be made prior to the arrival date.
This package is available until December 29th, 2013
upon request and subject to availability.
Price includes statutory VAT.
T. +49 (0) 30 - 20 33 66 66
F. +49 (0) 30 - 20 33 61 66